Recipe: Baked eggs in avocado

A winter warmer recipe!

Baked eggs in avocado

Ingredients

• 1 large avocado

• 2 eggs

• Pinch of cayenne pepper

• 6 Baby tomatoes

• Parsley

Method

1. Preheat the oven 200ºC, Gas mark 5
2. Cut the avocado into half and remove the stone. Using a teaspoon remove a small amount of avocado.
3. Using an overproof dish, place the avodaco inside making sure it is a tight fit as not to spill the eggs.
4. Break an egg into the middle of the avocado and sprinkle with cayenne pepper and black pepper.
5. Bake in the oven for 15-20 minutes, until whites are cooked thoroughly.
6. While waiting, chopp parsley and tomatoes.
7. Remove from the oven, sprinkle over the chopped herb and tomatoes and enjoy!